Mildura’s dedication to fresh and locally-sourced produce has earned it the reputation as one of Australia’s best culinary destinations. The town’s “paddock to plate” motto is straightforward to achieve with all the abundance of delicious fish, meat, fruits and vegetables found locally. Indulge in http://www.wakacjenadmorzem.co.pl Mallee lamb in your Mildura holiday, or sample the famous Murray cod, reeled straightout from the Murray River.

Home to orchards and market gardens, Mildura produces over fifty percent of Australia’s grapes and almonds, in addition to pistachios, carrots, asparagus and other citrus fruits. Even the pink Murray River Salt is regarded as an indispensable ingredient to chefs all over the world.